Blue Ice Fermented Cod Liver Oil 120 Non-gelatin Caps

Many of the great historical cultures had one sacred food which they relied on to ensure strong mind, body, and spirit: Fermented fish/fish liver oil. The Mighty Roman Soldier was given a daily ration of fermented fish oil. The Stoic Scandinavian Viking had a drum of fermenting cod livers outside the door of his home. Grandma always had a bottle of cod liver oil in the back cupboard.

Nutrient assays, including vitamins A and D, for our fermented oils vary widely depending on methodology, lab and batch. Current science struggles to answer the questions we have on our sacred fermented foods.

There are many naturally occurring metabolites and co-factors that make the issue of measuring natural nutrients difficult in the fermented oils. We do know that historical cultures liberally consumed these sacred foods to great benefit without today's standardization of knowledge.

Type: capsules
Weight: 0.40 lb. (120 caps)
Servings: 60 (per container)
Ingredients: Fermented cod liver oil, antioxidant (cranberry seed oil), unbleached beeswax (as thickener). Capsules are made from plant cellulose.

Nutrition Facts
Suggested Serving Size: 2ea 500m capsules, Servings Per Contain: 60, Amount Per Serving: Calories 8, Calories from Fat 8, Total Fat 1g (2% Dv), Saturated Fat .5 g (3% Dv), Trans Fat 0g (0% DV), Cholesterol 1.5mg (.5% Dv), Sodium 0g (0% Dv), Total Carbohydrate 0 (0% DV), Protein 0g (0% Dv), Vitamin A (35% DV), Vitamin D (90% DV).

Not a significant source of: Dietary Fiber, Sugars, Vitamin C, Calcium, Iron.

% Daily Value (DV) are based on a 2000 calorie diet