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G.F.S.-2000 270 Caps
Manufactured by: Douglas Laboratories ™
G.F.S.-2000 Capsules, provided by DouglasrnLaboratories, is a concentrated, all-natural blend ofrnpremium grass and vegetable powders, botanicalrnextracts, as well as pre- and probiotics.
G.F.S.-2000 Capsules provide a wide variety ofvitamins, minerals, enzymes, antioxidants, essentialamino acids, and other important phytonutrients.Gluten-free grasses and several varieties of microalgaesupply chlorophyll, carotenes, B-vitamins, and traceelements. Cruciferous vegetables, broccoli andcauliflower, offer protective sulforophane compoundsknown for their ability to induce phase 2 detoxifyingenzymes. Dairy-free probiotic cultures provide friendlybacteria for the gastrointestinal tract and are nourishedby fructooligosaccharides that selectively feedbeneficial colonic microorganisms. Flavonoid-richplant extracts, lecithin, and other nutrient-dense foodsoffer a variety of additional benefits, includingantioxidant activity.
Supplement Facts |
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| Serving Size 9 capsules | Servings per container 30 | |
| Amount per 9 capsules | ||
| Green Food Supplement | 4,750 mg | |
| Providing: | ||
| Wheat Grass Juice Powder | 200 mg | |
| Barley Grass Juice Powder | 200 mg | |
| Alfalfa Grass Juice Powder | 200 mg | |
| Green Papaya | 200 mg | |
| Blue Green Algae: | ||
| Spirulina | 400 mg | |
| Chlorella (cracked-cell) | 400 mg | |
| Broccoli (freeze-dried powder) | 400 mg | |
| Cauliflower (freeze-dried powder) | 400 mg | |
| Lecithin (Soya, with Phosphatidylcholine) | 1,000 mg | |
| Wheat Sprout Powder (gluten-free) | 200 mg | |
| Acerola Berry Juice Powder | 150 mg | |
| Beet Juice Powder | 100 mg | |
| Spinach/Octacosanol Powder | 250 mg | |
| Dunaliella salina | 25 mg | |
| Green Tea Extract (60% catechins) | 25 mg | |
| Milk Thistle (silybum marianum, 80% silymarin) | 25 mg | |
| Ginkgo biloba (24% ginkgoflavonglycosides, 6% terpenes) | 20 mg | |
| Bilberry (25% anthocyanidins) | 20 mg | |
| Proanthocyanidins (as Grape Seed Extract OPC 85+ and Pine Bark Extract OPC 85) | 20 mg | |
| Probiotic Cultures (dairy free) (as L-acidophilus [DDS-1TM], L-Rhamnosus, L-Bifidus, S-Lactis, Bifidobacterium Longum, B. Bifidum and S. Thermophilus) | 5 Billion C.F.U. | |
| Fructooligosaccharides (FOS) In a base of Apple Pectin, Bromelain (lower stem, pineapple plants), Parsley, Celery and Watercress | 500 mg | |
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